What you need:
1 small can Spanish Sardines
2 cloves garlic finely chopped
2 tbsp Tomato paste
Salt and pepper to taste
Cook pasta according to package procedure.
Saute garlic and onion in butter.
Add spanish sardines including its oil.
Add cooked pasta and tomato paste.
Add salt and pepper to taste.
Then add cheese on top. Enjoy!
Here’s another set of food photos!
Home made salad using sesame dressing from Japan.
(Ice berg lettuce, cucumber, tomato, onion)
I had a really amazing Christmas. Here’s a few of my favorite photos.
Some food we enjoyed together. I’m running out of words again.. so..
“People who love to eat are always the best people.” – Julia Child
New York’s Finest